Print Quinoa Muffins A tasty alternative to the traditional morning bran or oat muffins, quinoa muffins make a great breakfast treat! I found this recipe over at martha stewart but original credit goes to Everyday Food, January/February 2008. Course Breakfast Cuisine American Prep Time 25 minutes Cook Time 25 minutes Total Time 50 minutes Servings 12 muffins Author Everyday Food, January/February 2008 Ingredients 1 cup rinsed quinoa 1/4 cup vegetable oil +small add’l amount of vegetable oil for tin 2 cups all-purpose flour 3/4 cup packed dark-brown sugar 1 1/2 teaspoons baking powder 1 teaspoon salt 1/2 cup raisins (or other dried fruit) 3/4Read More →